Sarabeth’s is an artisanal baker and
jam maker & cookbook author

Sarabeth’s is a multi -award-winning restaurateur, artisanal baker and jam maker, cookbook author. Sarabeth’s first began as a tiny bakery-kitchen in 1981 where she sold her preserves and baked goods.

Quickly gaining popularity, the store began to serve breakfast and lunch, along with the original preserves and baked goods that landed Sarabeth’s on the map from one location to the next.